In my quest to be healthier, I have tried to do a veggie bbq.
Thus -- the pulled carrot bbq sandwich.
Now - I am a cheater when I cook at home, and used shredded bagged carrots.
Popped them in my little and I mean small crockpot, covered with my prefered bbq sauce mixture, and
cooked them all day. They were tender, juicy, and very tangy.
Topped with bread and butter pickle chunks, and a hint of cheese. I even used a low cal/carb sandwich roll.
Your Meatless Monday is calling, and it is quick and easy, and includes bbq.